How to cook Vietnam ST perfume rice

Because Vietnam perfume rice is softer than most, it requires LESS water than regular white rice, resulting in fluffy rather than sticky rice. For every 1 cup of Vietnam ST rice, use only 1 1/4 cup water (the guideline for white rice is 1 1/2 cup water to 1 cup rice).

How to cook Vietnam perfume rice

cơm sườn nướng Vietnam rice
Vietnam ST fragrant rice which received the best world rice in 2019 is a delicately scented rice popular across Southeast Asia. It’s closely linked to Viet cuisine, and it’s used to accompany anything from Com Tam, Com nieu, Chicken rice, Com Tho
cơm truyền thống Việt Vietnam rice

The key how to cook excellent Vietnam rice

People are unaware that Vietnam ST perfume rice rice is softer than most white rice, which means you’ll need less water to boil it so it’s soft and fluffy on the exterior rather than sticky.
While normal rice is prepared with 1.5 cups of water per cup of rice, Vietnam ST perfume rice is cooked with only 1 1/4 cup.
Yes, a quarter cup really does make a difference! In my life, I’ve cooked a lot of too soft perfume rice that I’ve never been satisfied with until I learned this way.

Rice does not need to be rinsed

I’m debunking a long-held belief that washing the rice is required for fluffy rice. It isn’t! I’ve made a lot of rice in my time, so I can attest to this.
Here’s what I’ve learned thus far:
vo gạo rinse rice
No rinsing required – if you use 1 1/4 cup of water for 1 cup of Vietnam ST perfume rice, your rice will be fluffy even if you don’t rinse it.
To account for the excess water that remains in the rice after rinsing, reduce the water by 2 tablespoons (ie 1 1/4 cups water minus 2 tablespoons).
You must lower the water by 3 tablespoons if you rinse AND soak for 1 hour (eg 1 1/4 cups minus 3 teaspoons).

cook white rice Vietnam Rinsing vs. no rinsing — rinsing results in a scarcely discernible increase in fluffiness. The majority of people would not notice;
Only rinse if you buy rice directly from a rice farm or similar source to remove debris and anything leftover from the processing; no need to clean if you buy rice from a store – If you buy rice in glossy plastic packets from the shop, it should already be cooked.
If you buy retail, there’s no need to clean — If you buy rice in glossy plastic packets from the shop, it should already be clean — and with less starch.
If you need to rinse the rice to clean it, if you just can’t stop yourself, follow these steps:
Fill a bowl halfway with water and add the rice. Drain after swishing with your hand. 3-4 times more – the water will never be totally clean. Drain in a colander and cook according to the recipe.cook white rice Vietnam

How to cook Vietnam perfume rice

Once you’ve got the rice and water ratio perfect, the rest of the processes are the same as for regular white or basmati rice:
cơm niêu Vietnam rice
RAPID SIMMER – Combine water and rice in a saucepan and put to a rapid simmer over high heat. The whole surface should be rippling, with bubble borders and white foam;
Allow the rice to finish cooking for 10 minutes. If you omit this step, the grains will be moist in the centre and little firm; fluff! Use a rubber spatula or a rice paddle to prevent the grains from splitting apart (Jasmine rice is softer than most white rices).
How to Cook Jasmine Rice 3 Ways

How to Cook Vietnam ST perfume rice on the Stovetop

  1. Start by rinsing the rice to remove as much starch powder as possible — this will keep your rice from getting too gummy. Rinse in a fine mesh strainer until the water runs clear.
  2. Add water and rice to a pot (using 1 ¼ cup water for 1 cup of rice). Add salt to taste.
  3. Bring the water to a boil.
  4. Lower the heat to low and cover the pot with a lid. Let the rice simmer until all the water is absorbed, or about 10 to 15 minutes. When checking for doneness, be sure to check the rice at the bottom of the pot, using a wooden spoon to make a well.
  5. Remove the pot from heat and allow the rice to rest for 10 minutes. Fluff with a fork and serve.

nấu cơm bằng bếp gas

How to Cook Vietnam ST perfume Rice in the Rice Cooker

  1. Once again, start by rinsing the rice to remove excess starch. Rinse in a fine mesh strainer until the water runs clear.
  2. Add the rice and water to your rice cooker, using about 1 ½ cups of water for every 1 cup of rice (refer to manufacturer instructions). Add salt to taste.

cook rice in Rice_Cooker 1
3. Cook the rice according to the manufacturer instructions, about 25 minutes. Let the rice sit for 10 minutes after cooking.
4. Fluff the rice using a fork or wooden paddle, and serve.
cook white rice Vietnam

How to Cook Vietnam ST perfume Rice in the Instant Pot (Electric Pressure Cooker)

  1. Begin by rinsing the rice to remove excess starch. Rinse in a fine mesh strainer until the water runs clear.
  2. Add 1 cup of water for every 1 cup of rice to the inner pot. Add salt to taste.
  3. Close the lid and lock. Switch the steam valve to the sealing position.
  4. Using the “manual” button, cook on high pressure for 3 to 5 minutes.
  5. Once the timer is up, allow the pressure to naturally release.
  6. Once the float valve has dropped (meaning all the pressure has been released), remove the lid and fluff the rice with a fork or paddle.

how to cook rice instant pot

More information about Ngọc Mai
Ngoc Mai Rice specializes in the production and delivery of quality standard rice, offering a source of pure and quality rice for charity, production, commercial and export units. Ngoc Mai is a dependable source of supply for domestic and international partners because to its commitment to rice quality. Commitment to not mixing rice and to not providing consumers with counterfeit items.
NGOC MAI – LONG AN NICE RICE CO., LTD has been offering high quality rice, including glutinous rice and red-black brown rice, for a long time, so if you’re looking forward to tasty yet healthy meals, don’t hesitate to contact us right away for purchasing guidance!

Bài viết liên quan


Here is our profile and statistics of our capabilities. The attachment is about ISO certificate...

3 điểm làm nên thương hiệu Gạo Thuỳ Ngọc Mai

Để từ những hạt mầm đầu tiên đến khi thành được những hạt gạo đạt...
Tốt nghiệp ĐH RMIT danh giá nhưng Thùy đã chọn về lại quê làm nông nghiệp

Tốt nghiệp RMIT, 9X bỏ phố về quê để khởi nghiệp với gạo

Người trẻ khởi nghiệp đã không còn là một chủ đề quá xa lạ, có...

Những ý nghĩa quan trọng của lúa gạo trong đời sống

Lúa gạo vẫn luôn là một trong những loại cây lương thực chính, cung cấp...

Những điều bạn cần biết về dinh dưỡng gạo nếp cẩm (gạo lứt tím)

Là thức gạo quen thuộc với khu vực Đông Nam Á nói chung và Việt...

Nâng cao giá trị dinh dưỡng mỗi bữa ăn với gạo lứt huyết rồng

Gạo huyết rồng là một sản phẩm có hàm lượng dinh dưỡng cao, được sản...



Shopping Cart
Scroll to Top
Liên hệ ngay với chúng tôi!